Jamaican Curry Chicken with Rice and Peas

During my last week or so confined to bed, it was an opportunity for my wife to do some cooking. After many days of pre-cooked TV dinners, this was a refreshing change. The chicken was marinated in curry powder and then lightly fried to seal the flavour in, then stewed till cooked. I am not 100% sure what else goes into it. The rice is cooked with kidney beans, which gives it the pink colour, coconut milk and pepper. A really greasy and unhealthy dinner but ok once in a while! A favourite dish among the Carribean community here in the UK!



I prefer mine without the salad!